Examples: lamb, egg, Or by content: 75-100

Rank Fish type Cholesterol (mg/100g)
81 Fish, scup, cooked, dry heat 67.0
82 Fish, whiting, mixed species, raw 67.0
83 Fish, milkfish, cooked, dry heat 67.0
84 Fish, lingcod, cooked, dry heat 67.0
85 Fish, pout, ocean, cooked, dry heat 67.0
86 Fish, sunfish, pumpkin seed, raw 67.0
87 Fish, catfish, channel, farmed, cooked, dry heat 66.0
88 Fish, carp, raw 66.0
89 Fish, swordfish, raw 66.0
90 Fish, haddock, cooked, dry heat 66.0
91 Fish, butterfish, raw 65.0
92 Fish, drum, freshwater, raw 64.0
93 Fish, tilefish, cooked, dry heat 64.0
94 Fish, sheepshead, cooked, dry heat 64.0
95 Fish, salmon, sockeye (red), raw (Alaska Native) 64.0
96 Fish, pompano, florida, cooked, dry heat 64.0
97 Fish, sablefish, smoked 64.0
98 Fish, sablefish, cooked, dry heat 63.0
99 Fish, mullet, striped, cooked, dry heat 63.0
100 Fish, salmon, coho, farmed, cooked, dry heat 63.0

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